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NTD's Fifth Annual International Chinese Culinary Competition

(Past Event)

This year, master chefs from around the world will try their hands at creating authentic Chinese dishes in the five major categories of Chinese cuisines: Sichuan, Shandong, Cantonese, Huaiyang and Northeastern. Did you attend this event? Please feel free to share your experience.

Venue:Times Square
New York
Event Type:Community - Cooking Competition
Date Range:Started: 09/27/12
Ended:  09/28/12
Active Schedule: N/A
Past Schedule:Thu, Sep 27, 2012:
    9:00 am - 10:00 pm
Fri, Sep 28, 2012:
    9:00 am - 8:30 pm
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